Salisbury Steak

8 ingredients
4 steps

Ingredients

  • 1 egg, beaten
  • 1/2 c. bread crumbs
  • 3/4 c. finely chopped onion
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 lb. ground beef
  • 1 can golden mushroom soup
  • 1 c. water

Directions

  1. 1
    Combine first five ingredients. Add beef and mix well.
  2. 2
    Shape into 10 oblong patties. Brown on both sides. Drain.
  3. 3
    Add mushroom soup and water.
  4. 4
    Cook slowly until done.

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