Salisbury Steak

9 ingredients
5 steps

Ingredients

  • 1 12 lbs hamburger (I use chuck)
  • 34 cup quick oatmeal
  • 14 cup chopped onion
  • 1 teaspoon salt
  • 12 teaspoon Accent seasoning
  • 1 egg, slightly beaten
  • 12 cup tomato juice
  • 1 (10 ounce) can cream of mushroom soup
  • 14 cup water or 14 cup white wine

Directions

  1. 1
    Mix everything together other than the cream of mushroom soup and water.
  2. 2
    Shape into pieces like steak.
  3. 3
    Fry, or grill, until brown on both sides.
  4. 4
    Mix the soup and water.
  5. 5
    Pour over the meat and bake at 350 degrees for 1 hour.

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