Salmon Ball

6 ingredients
4 steps

Ingredients

  • 1 (15 1/2 oz.) can salmon, drained
  • 1 Tbsp. lemon juice
  • 2 Tbsp. finely chopped onion
  • 1 (8 oz.) pkg. soft cream cheese
  • 1/2 tsp. Worcestershire sauce
  • 1 tsp. horseradish (optional)

Directions

  1. 1
    Mix and shape into ball.
  2. 2
    Chill 2 hours.
  3. 3
    Roll in chopped nuts.
  4. 4
    Serve with crackers.

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