Salmon Balls(Deep Fried)

Directions

1. 1
   Pour salmon juice into measuring cup and set aside.
2. 2
   Put salmon in bowl and add egg.
3. 3
   Mix with fork.
4. 4
   When gummy, add flour.
5. 5
   Stir with fork.
6. 6
   Do not add salt.
7. 7
   To 1/4 cup of salmon juice, add baking powder.
8. 8
   Beat with fork.
9. 9
   Pour into the salmon. Add onion, parsley flakes and pepper when adding juice to salmon. Fry in small balls in deep fat.