Salmon Cakes

4 ingredients
3 steps

Ingredients

  • 1 (14 oz.) can red salmon
  • 1 medium onion, diced
  • 1/2 c. seasoned bread crumbs
  • 2 eggs

Directions

  1. 1
    Remove back bone from salmon and drain.
  2. 2
    Add all ingredients. Mold into cakes.
  3. 3
    Saute 3 minutes each side in 1/4 cup shortening.

Products Matching These Ingredients

German fine bread

C NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4
Red Onion

Red Onion

NOVA 1

Red Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Pink salmon

A NOVA 3

Smoked salmon spread, maple original

Spartan

D NOVA 4
Pink salmon

Pink salmon

Trader Joe's

A

Rotisserie Seasoned Chicken Breast

Winn-Dixie

D NOVA 4

Italian style seasoned bread crumbs, italian style

E NOVA 4

Italian style seasoned bread crumbs, italian style

E NOVA 4

More Recipes to Try

Paste

2 ingredients

Cowboy Corn

5 ingredients

Walnut Cluster Cookies

9 ingredients

Kosher Dill Pickles

8 ingredients

Choux Glorieux

7 ingredients

Lucy'S Cobbler

6 ingredients

Fruit Cocktail Cake

7 ingredients

Peanut Butter Pie

7 ingredients

Caramel Rice Crispy Squares

4 ingredients

Ice Cream Pie

8 ingredients

Sugar-Free Pineapple Pie

5 ingredients

Irish Rag Cake

6 ingredients