Salmon Casserole

8 ingredients
3 steps

Ingredients

  • 2 eggs
  • 1 can (1 lb.) pink salmon
  • 1 c. milk
  • 1/2 tsp. salt
  • pepper to taste
  • 1 medium onion, finely chopped
  • 1 c. cornflakes or other ready to eat flake cereal
  • 2 Tbsp. butter or oleo

Directions

  1. 1
    Beat eggs slightly in mixing bowl.
  2. 2
    Add other ingredients and mix.
  3. 3
    Bake in moderate oven at 350° for 25 to 30 minutes.

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