Salmon Loaf

8 ingredients
10 steps

Ingredients

  • 1 lb. can salmon
  • 1/4 tsp. pepper
  • 1 egg, beaten
  • 1/2 c. evaporated milk
  • 1/2 small onion, diced
  • 1/2 c. water
  • 1 tsp. salt
  • 2 c. soft bread crumbs

Directions

  1. 1
    Break
  2. 2
    salmon apart with fork; remove any
  3. 3
    bones
  4. 4
    and skin. Add egg, onion, pepper, milk
  5. 5
    and
  6. 6
    water
  7. 7
    and mix well. Add bread crumbs and mix.
  8. 8
    Place
  9. 9
    mixture in greased loaf pan. Bake 1 hour at 375°.
  10. 10
    Serves 4.

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