Salmon Loaf
8 ingredients
4 steps
Ingredients
- 1 can salmon (about 16 oz.)
- 2 eggs
- 1 Tbsp. chopped parsley
- 1 Tbsp. chopped onion
- 1 c. milk
- 1/4 tsp. pepper
- 16 sq. crushed saltines
- 2 Tbsp. butter or oleo (optional) for flavoring
Directions
-
1Mix thoroughly together.
-
2Press in loaf pan.
-
3Bake at 350° for 40 minutes.
-
4Makes about 8 servings.
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