Salmon Loaf

7 ingredients
7 steps

Ingredients

  • 1/4 c. finely chopped onion
  • 1 tsp. dried dill weed
  • 1 Tbsp. margarine or butter
  • 1 slightly beaten egg
  • 1 c. soft bread crumbs
  • 1/4 c. milk
  • 1 (15 1/2 oz.) can pink salmon

Directions

  1. 1
    In a saucepan, cook onion, dill weed and a dash of pepper in margarine until onion is tender.
  2. 2
    Combine egg, bread crumbs, milk and onion mixture; add salmon.
  3. 3
    Mix well.
  4. 4
    Shape into a 6 x 3-inch oiled shallow loaf pan.
  5. 5
    Bake in a 350° oven for 30 to 35 minutes.
  6. 6
    Serves 4.
  7. 7
    Top with cheese sauce.

Products Matching These Ingredients

More Recipes to Try