Salmon Macaroni Bake

Name: Salmon Macaroni Bake
Ingredients: 1 package (14 ounces) deluxe macaroni and cheese dinner mix; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1/2 cup 2% milk; 1 pouch (6 ounces) boneless skinless pink salmon; 1 tablespoon grated onion or 1/2 teaspoon onion powder; 1/2 cup shredded cheddar cheese; 1/2 cup dry bread crumbs; 2 tablespoons butter, cubed

8 ingredients

2 steps

Ingredients

1 package (14 ounces) deluxe macaroni and cheese dinner mix
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup 2% milk
1 pouch (6 ounces) boneless skinless pink salmon
1 tablespoon grated onion or 1/2 teaspoon onion powder
1/2 cup shredded cheddar cheese
1/2 cup dry bread crumbs
2 tablespoons butter, cubed

Directions

1

Prepare macaroni and cheese according to package directions. Stir in the soup, milk, salmon, onion and cheddar cheese.
2

Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with bread crumbs; dot with butter. Bake, uncovered, at 375° for 30 minutes or until heated through.