Salmon Mouse

7 ingredients
2 steps

Ingredients

  • 1 1/2 Tbsp. gelatin
  • 1/4 c. cold water
  • 2 (7 oz.) cans drained salmon
  • 1/2 c. mayonnaise
  • 2 Tbsp. chopped onion
  • 1 c. sour cream
  • 2 Tbsp. drained capers

Directions

  1. 1
    Soften gelatin in cold water.
  2. 2
    Place over hot water, stirring until dissolved (double boiler).

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