Salmon Potato

6 ingredients
1 steps

Ingredients

  • 4 large baked potatos
  • sour cream
  • lox, sliced thin
  • capers
  • lemon
  • pinch of salt

Directions

  1. 1
    {"0":"After potato is baked and cooled, slice it into 1 inch slices; fry it up crisp in vegetable oil and drain on paper towel. Then salt.","2":"Then put sliced lox atop each potato slice and squeeze lemon juice on each","4":"Add a dolop of sour cream on each and top sour cream with a few capers"}

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