Salmon Spread

4 ingredients
4 steps

Ingredients

  • 1 (15 oz.) can salmon
  • 1 (8 oz.) cream cheese
  • 1 Tbsp. minced onion
  • 1 tsp. horseradish sauce

Directions

  1. 1
    Drain salmon and remove any bones.
  2. 2
    Cream salmon and cream cheese, onion and horseradish.
  3. 3
    Put in bowl.
  4. 4
    Spread on crackers. Can be chilled and then rolled in crushed nuts.

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