Salsa

5 ingredients
6 steps

Ingredients

  • 4 bunches green onion
  • 2 large cans peeled whole tomatoes
  • 1 small bunch cilantro
  • 1 small can jalapenos with carrot and onion
  • salt

Directions

  1. 1
    Dice tomato into very small pieces (almost liquidly) and put tomatoes and juice in large bowl.
  2. 2
    Chop small bunch cilantro into small enough pieces to where you could eat it.
  3. 3
    Add in bowl.
  4. 4
    Chop green onion and add in bowl.
  5. 5
    Add jalapenos (to your taste; maybe about 2 or 3), a couple carrots and onion in mixer and mix until creamy.
  6. 6
    Add to salsa.

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