Salsa
11 ingredients
2 steps
Ingredients
- 16 c. diced tomatoes
- 4 c. chopped onions
- 2 1/2 c. white vinegar
- 3/4 c. sugar
- 1/3 c. canning salt
- 1 tsp. alum
- 2 Tbsp. cumin
- 1/2 - 2/3 c. jalapeno, chopped
- 3 Tbsp. garlic
- 2 Tbsp. chili powder
- 2 6 oz. cans tomato paste
Directions
-
1Bring to a boil, cook 30 minutes.
-
2Makes approximately 5 quarts.
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