Salsa

8 ingredients
4 steps

Ingredients

  • 4 qt. tomatoes
  • 3 c. vinegar
  • 3 bell peppers, chopped
  • 3 large onions, chopped
  • 2 Tbsp. brown sugar
  • 2 Tbsp. Tabasco sauce
  • 1 Tbsp. garlic salt
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients in heavy cooker.
  2. 2
    Cook on medium heat until desired thickness.
  3. 3
    Seal in hot sterilized pint jars or refrigerate.
  4. 4
    Yields 6 pints.

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