Salsa Bread
6 ingredients
6 steps
Ingredients
- 2 tablespoons butter
- 3 (10 ounce) cans refrigerated biscuit dough
- 1 (16 ounce) jar salsa
- 1/2 cup chopped onions
- 2 cups shredded Cheddar cheese
- 1/2 cup sliced black olives
Directions
-
1Preheat oven to 350 degrees F (175 degrees C).
-
2Use the butter to grease a 9x13 inch baking dish.
-
3Quarter biscuits.
-
4Mix biscuits and salsa in a large bowl.
-
5Pour into prepared dish; top with onions, cheese, and black olives.
-
6Bake in the preheated oven for 35 to 40 minutes.
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