Salsa Chicken
4 ingredients
1 steps
Ingredients
- 1-1/2 pounds boneless skinless chicken breasts, cut into thin strips
- 1 tablespoon vegetable oil
- 1 medium green pepper, cut into thin strips
- 2 cups salsa
Directions
-
1In a large skillet, saute chicken in oil for 3 minutes. Add green pepper; cook for 3 minutes or until peppers are crisp-tender. Stir in salsa; bring to a boil. Reduce hear; simmer, uncovered, for 3 minutes or until chicken juices run clear.
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Young Chicken without Neck & Giblets
George's
Thin spaghetti, enriched macaroni product, traditional
NOVA 1
Traditional thin spaghetti, enriched macaroni product
Spartan
A NOVA 1
Cut Green Beans
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Collection British Duck Breasts with plum sauce
Marks & Spencer
B NOVA 3
Chicken breasts with rib meat
A NOVA 4
Meatless chicken style breasts
A NOVA 4
More Recipes to Try
Breaded Turkey Breasts
6 ingredients
Natto & Aburaage Pizza Bites
4 ingredients
Trout
2 ingredients
Beet Risotto With Rapini Recipe
9 ingredients
Easy Mocha Brownies
2 ingredients
Tomato and Sausage Pasta
9 ingredients
Baked Mahi Mahi with Wine and Herbs
10 ingredients
Watermelon Skewers
4 ingredients
Family-Style Spaghetti & Meatballs
15 ingredients
Steak Fajitas With Grilled Vegetables
13 ingredients
Curried Lamb
8 ingredients
Simple Chicken Stew/Soup
14 ingredients