Salsa Chicken
7 ingredients
8 steps
Ingredients
- chicken breast (I use boneless)
- lemon juice
- onion
- mushrooms
- chunky salsa (your choice)
- foil
- Monteray Jack cheese
Directions
-
1Lay one piece of chicken on foil.
-
2Pour about 1 tsp (5 ml).
-
3of lemon juice on chicken.
-
4Layer 1 or 2 slices of onion, 1 tbsp (15 ml).
-
5mushrooms and then 1/2 cup (125 ml) chunky salsa.
-
6Wrap chicken in foil and grill until done.
-
7(I use our grill outside.)
-
8When chicken is done, put a slice of cheese on top and let melt.
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