Salsa Chicken

6 ingredients
6 steps

Ingredients

  • 4 or more chicken breasts
  • 2 12 oz (336 grm). jars mild salsa
  • 2 cans corn
  • 1 tbsp (15 ml). chopped garlic
  • 1 medium vidalia onion, coarsely chopped
  • cooked rice

Directions

  1. 1
    Remove chicken meat from ribs, and chop into bite size pieces.
  2. 2
    Combine all ingredients, except the rice, in crockpot.
  3. 3
    Cook on high for 4-5 hours.
  4. 4
    Cook rice according to directions.
  5. 5
    Serve Salsa Chicken over rice.
  6. 6
    Enjoy!

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