Salsa Dip
4 ingredients
4 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1 (16 oz.) jar salsa (medium)
- 1 (8 oz.) pkg. Mozzarella cheese
- 1 pkg. Jimmy Dean sausage
Directions
-
1Cook sausage and drain.
-
2Spread on bottom of baking dish. Spread cream cheese over sausage.
-
3Spread salsa over cream cheese. Sprinkle cheese over top of salsa.
-
4Bake at 320° for 20 minutes. Serve hot with nachos.
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