Salsa Suave

8 ingredients
4 steps

Ingredients

  • 4 lb. ripe tomatoes, peeled, seeded and chopped
  • 4 cloves garlic, minced
  • 2 medium onions, chopped
  • 8 jalapeno chiles, sliced, using some seeds (for milder taste, 5 chiles)
  • 2/3 c. cider vinegar
  • 3 to 4 tsp. oregano
  • pinch of cayenne pepper
  • 2 Tbsp. tomato paste

Directions

  1. 1
    Combine ingredients, except chiles and simmer 10 minutes to reduce some of the excess liquid.
  2. 2
    Add chiles and simmer 10 to 15 minutes more.
  3. 3
    (Use a 5-quart open saute pan as it allows the liquid to reduce quickly without overcooking the ingredients.)
  4. 4
    Makes one quart.

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