Salted Peanut Squares
6 ingredients
3 steps
Ingredients
- 3-1/2 cups dry roasted peanuts, divided
- 1 package (10 ounces) peanut butter chips
- 2 tablespoons butter
- 1 can (14 ounces) sweetened condensed milk
- 1 jar (7 ounces) marshmallow creme
- 36 miniature Snickers candy bars, chopped
Directions
-
1Sprinkle half of the peanuts into a greased 13-in. x 9-in. baking pan. In a large microwave-safe bowl, heat chips and butter at 50% power for 1 minute; stir. Microwave in 20-second intervals until melted; stir until smooth. Stir in sweetened condensed milk; cook, uncovered, on high for 1 minute.
-
2Stir in marshmallow creme and candy bars. Spread into prepared pan. Sprinkle with remaining peanuts. Cover with plastic wrap; press down lightly.
-
3Refrigerate until set. Cut into 1-in. squares. Store in an airtight container.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Peanut Brittle
Berrymans
E NOVA 4
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth
Isagenix
E NOVA 4
Peanuts
Torn & Glasser
E NOVA 3
Powder -Nonfat dry milk
Augason Farms
E NOVA 3
Whole roasted cashews
Shurfine
E NOVA 3
Chocolate covered peanuts
E NOVA 4
Roasted peanuts, honey
E NOVA 4
Dry roasted peanuts, unsalted
Spartan
D NOVA 1
Dry honey roasted peanuts, salted
Spartan
D NOVA 4
More Recipes to Try
Baked Rutabaga With "Red-Eye" Tomato Sauce
11 ingredients
Pizza Pockets
8 ingredients
Toad-In-The-Hole
6 ingredients
Cocktail Of The Month
8 ingredients
Pickled Shrimp
9 ingredients
Chicken & Basil Pasta
8 ingredients
White Fruitcake
13 ingredients
Blueberry-Cranberry Orange Muffins
14 ingredients
Spaghetti With Stuffed Meatballs
6 ingredients
Seafood Cakes With Jalapeño Tartar Sauce
18 ingredients
Whole Salmon Fillet With Cornichon-Caper Sauce
9 ingredients
Orange Maple Balsamic Salmon
9 ingredients