Sam's Raspberry Bread Pudding Recipe

Directions

1. 1
   Tear bread into chunks and divide bread into 2 parts.
2. 2
   Place 1 part into very large baking dish (larger than 9 x 13 inch pan) and spread pie filling on top.
3. 3
   Follow with remaining bread.
4. 4
   In another bowl mix Large eggs, half & half, sugar and vanilla together.
5. 5
   Pour over bread.
6. 6
   Bake at 350 degrees for 1 1/4 to 1 1/2 hrs, till pudding is set and browned.