Sand Cups

Name: Sand Cups
Ingredients: 35 vanilla wafers; 2 c. cold milk; 1 (4 serving size) pkg. Jell-O vanilla instant pudding and pie filling; 1 1/2 c. thawed Cool Whip; decorations (miniature umbrellas, gummy seashells, worms and sharks, candy stars, chopped peanuts, gumballs)

5 ingredients

7 steps

Ingredients

35 vanilla wafers
2 c. cold milk
1 (4 serving size) pkg. Jell-O vanilla instant pudding and pie filling
1 1/2 c. thawed Cool Whip
decorations (miniature umbrellas, gummy seashells, worms and sharks, candy stars, chopped peanuts, gumballs)

Directions

1

Crush vanilla wafers in food processor or in plastic bag with rolling pin.
2

Pour milk into a clean sand pail; add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes.
3

Let stand 5 minutes or until thickened.
4

Stir in whipped topping.
5

Gradually stir in 1 cup crushed wafers.
6

Top with remaining crushed wafers. Refrigerate until ready to serve.
7

Decorate just before serving. Yields 8 servings.