Sand Tarts

6 ingredients
7 steps

Ingredients

  • 1/2 lb. butter
  • 4 Tbsp. confectioners sugar
  • 2 c. cake flour
  • 1 c. chopped nuts
  • 2 tsp. vanilla
  • 1 tsp. water

Directions

  1. 1
    Beat butter until creamy.
  2. 2
    Add sugar.
  3. 3
    Stir in and blend well the flour, nuts, vanilla and water.
  4. 4
    Chill until firm enough to shape with fingers.
  5. 5
    Form into small date shaped pieces.
  6. 6
    Bake at 400° for 10 to 12 minutes.
  7. 7
    Roll in confectioners sugar as soon as removed from oven.

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