Sandbakkles
6 ingredients
3 steps
Ingredients
- 1 c. butter
- 1 c. sugar
- 1/2 to 1 1/2 Tbsp. cream or rich milk
- 1 tsp. vanilla
- 1 egg
- flour enough to handle easily (about 2 to 2 1/2 c.)
Directions
-
1Combine ingredients in order. Shape into sandbakkle tins. Bake in 375° oven until light brown.
-
2For easy handling put tins on cookie sheets.
-
3Cool before removing from tins.
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