Sandwich Pinwheels

Name: Sandwich Pinwheels
Ingredients: 16 slices white bread; 7 1/16 tablespoons ham sliced; 3 1/2 ounces salami sliced; 8 slices cheese yellow; pickles; chile peppers Jalapeno, thinly sliced; 2 tablespoons mayonnaise; 2 tablespoons cream; 1 tablespoon mustard; ground black pepper

10 ingredients

6 steps

Ingredients

16 slices white bread
7 1/16 tablespoons ham sliced
3 1/2 ounces salami sliced
8 slices cheese yellow
pickles
chile peppers Jalapeno, thinly sliced
2 tablespoons mayonnaise
2 tablespoons cream
1 tablespoon mustard
ground black pepper

Directions

1

Dampen a clean kitchen towel. Remove the crust from the bread.
2

Mix the mayonnaise, cream, mustard, and pepper together. Set aside.
3

Place a 4x4 layer of bread on the towel, slightly overlapping each one. Press the overlapping sections together.
4

Spread the bread with the dressing and top with ham, salami, cheese, pickles, and jalapenos.
5

Roll the bread up carefully with the help of the cloth. Remove the roll from the cloth and cover with aluminum foil. Refrigerate for at least 1 hour before slicing into pinwheels.
6

Serve.