Sandwich Spread Duo
14 ingredients
3 steps
Ingredients
- 2 None hard-boiled eggs
- 60 g radishes, julienned
- 1/2 bunch chives, finely chopped
- 2-3 sprigs dill, finely chopped
- 200 g low-fat cottage cheese
- 1 small stalk celery, trimmed and finely diced
- 1 None small apple, quartered and cored
- 1-2 tsp lemon juice
- 200 g cream cheese
- 3 tbsp semi skimmed milk
- 1/2 tsp curry powder
- 1 tsp honey
- 8 slices wholemeal bread
- None None chive and dill, celery leaves, to garnish
Directions
-
1Dip 1: In a bowl combine cottage cheese, radishes and herbs. Set aside a slice of egg for garnish, and dice remainder of eggs. Stir eggs into the cottage cheese and season. Garnish with herbs and egg slice.
-
2Dip 2: Set aside a slice of apple for garnish. Julienne remaining apple and toss in lemon juice. In a bowl combine cream cheese, milk and curry powder. Stir in apple and celery, and season with salt, pepper and honey to taste. Garnish with apple slice and celery leaves.
-
3Serve spreads with slices of whole wheat bread.
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