Sangria Francais

7 ingredients
3 steps

Ingredients

  • 1 (750 ml) bottlebordeaux wine
  • 13 cup simple syrup (1part sugar, 1part water)
  • 14 cup cognac
  • 14 cup creme de cassis
  • 14 cup pomegranate juice
  • 12 hulled strawberries
  • 7-up, soda if desired

Directions

  1. 1
    Add all the ingredients except the 7-Up in a large glass or ceramic container; stir well.
  2. 2
    Cover and refrigerate for at least 4 hours.
  3. 3
    Serve over ice; top with 7-Up, if desired and garnish with additional strawberries.

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