Santa Skiparroons

4 ingredients
2 steps

Ingredients

  • 1 (12 oz.) jar Skippy chunk peanut butter
  • 3 c. coconut
  • 1 (1 lb.) box powdered sugar
  • 1 small can evaporated milk

Directions

  1. 1
    Mix all ingredients together well and place on oil paper in a dish or square pan.
  2. 2
    Put in refrigerator and chill until firm. Cut in squares.

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