Sarah'S Potluck Potatoes

Name: Sarah'S Potluck Potatoes
Ingredients: 1 (24 ounce) bag frozen hash browns (I use southern style); 2 cups sour cream; 1/2 cup butter, melted; 1/2 cup chopped onion; 2 (10 3/4 ounce) condensed cream of chicken soup; 1 1/2 cups grated cheddar cheese; 1 1/2 cups corn flakes

7 ingredients

6 steps

Ingredients

1 (24 ounce) bag frozen hash browns (I use southern style)
2 cups sour cream
1/2 cup butter, melted
1/2 cup chopped onion
2 (10 3/4 ounce) condensed cream of chicken soup
1 1/2 cups grated cheddar cheese
1 1/2 cups corn flakes

Directions

1

Preheat oven to 350 degrees.
2

In a large microwave-safe bowl, microwave frozen hash browns for 4 minutes on high.
3

Stir sour cream, butter, onion,soup, and cheese into potatoes.
4

Spread mixture evenly into a greased 9X13 inch pan.
5

Sprinkle corn flakes over top.
6

Bake, uncovered, for 45-50 minutes or until bubbly around edges.