Saucy Beef Over Rice

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Shake flour in a 14 x 20-inch Reynold's bag.
3. 3
   Place in a 13 x 9 x 2-inch baking pan.
4. 4
   Add undrained tomatoes, soup mix, water and pepper to bag.
5. 5
   Squeeze bag to mix ingredients.
6. 6
   Add beef strips to bag.
7. 7
   Turn bag to coat beef strips with sauce.
8. 8
   Arrange ingredients in an even layer.
9. 9
   Close bag with tie.
10. 10
    Cut 6 half inch slits on top.
11. 11
    Bake until beef is tender, 40 to 45 minutes.
12. 12
    Serve over rice.