Saucy Soup
8 ingredients
7 steps
Ingredients
- 1 Jar Bertolli spaghetti sauce
- garlic powder to taste
- onion powder to taste
- salt & pepper to taste
- 1 package frozen mixed vegtables
- 1/2 pgk elbow macaroni or egg noodles
- 1 can diced tomatoes
- 2 qts of water
Directions
-
1Partially cook macaroni or egg noodles.
-
2In 5qt or larger pan add spaghetti sauce, onion and garlic powder, mixed vegtables, diced tomatoes and 2 qts of water, salt & pepper.
-
3Bring to a soft boil
-
4Add cooked macaroni or egg noodles
-
5Let simmer for 1 hour.
-
6Adjust to taste
-
7Serve
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