Sauerkraut Casserole

8 ingredients
5 steps

Ingredients

  • 2 onions, chopped
  • 1 pkg. dry onion soup
  • 16 oz. wide noodles
  • 1 large sauerkraut
  • 1 large mushroom
  • 2 sticks margarine
  • Parmesan cheese
  • bread crumbs

Directions

  1. 1
    Saute onions in margarine.
  2. 2
    Add soup mix.
  3. 3
    Mix all ingredients in large 9 x 13-inch casserole dish.
  4. 4
    Sprinkle with Parmesan cheese and bread crumbs.
  5. 5
    Bake at 350° for 1 hour.

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