Sausage Balls

5 ingredients
8 steps

Ingredients

  • 1 lb. bulk sausage
  • 1 lb. hamburger
  • 1 egg
  • 3/4 c. pancake mix
  • 1 pkg. (8 oz.) grated Cheddar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Have sausage and hamburger at room temperature.
  3. 3
    Mix in pancake mix, egg and grated cheese with hands.
  4. 4
    Form balls the size of a half dollar.
  5. 5
    Place balls on cookie sheet about 1 inch apart.
  6. 6
    Bake 30 minutes or until brown. To serve, insert toothpick in each sausage ball.
  7. 7
    Arrange on a serving tray.
  8. 8
    Makes 24 to 30 balls.

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