Sausage Balls

3 ingredients
5 steps

Ingredients

  • 1 lb. hot Italian sausage
  • 2 1/2 c. Bisquick
  • 1 lb. sharp cheese, grated

Directions

  1. 1
    Remove sausage from casings.
  2. 2
    Mix thoroughly with other ingredients; roll into 1-inch balls.
  3. 3
    Makes about 60 balls.
  4. 4
    Bake for 10 minutes at 400°.
  5. 5
    Can freeze on tray covered with plastic wrap until ready to reheat.

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