Sausage Balls
4 ingredients
2 steps
Ingredients
- 4 c. Bisquick
- 1 lb. sharp Cheddar cheese, grated
- 1 lb. hot sausage, at room temperature
- 1/4 c. water
Directions
-
1Mix all ingredients together and form into balls (walnut size).
-
2Cook at 350° for 20 minutes or until lightly brown.
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