Sausage Bites (Small)
3 ingredients
7 steps
Ingredients
- 1 lb. shredded sharp cheese
- 1 lb. hot or mild sausage
- 3 c. of self-rising flour
Directions
-
1Heat together cheese and sausage in sauce pan.
-
2Stir with wooden spoon until cheese is melted.
-
3Stir in 3 cups of flour until smooth.
-
4Cool, then chill for about 1 hour.
-
5Form into balls about the size of a nickel.
-
6Place on ungreased baking sheet and bake at 400 for 8-10 minutes.
-
7Remove and drain.
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