Sausage Bread
6 ingredients
9 steps
Ingredients
- 1 loaf frozen bread dough or rolls
- 1 lb. sausage
- 1 green pepper, chopped
- 1 onion, chopped
- 4 oz. Mozzarella cheese, grated
- 4 oz. Monterey Jack cheese, grated
Directions
-
1Cook onion, green pepper and sausage until sausage is done. Drain grease.
-
2After bread dough has risen, spread it out over a cookie sheet until it is about 1/4 thick.
-
3Spread cheeses in the middle of dough.
-
4Add sausage mixture.
-
5Pull sides up around filling.
-
6Pinch and roll edges to seal loaf.
-
7Fold ends to complete the seal.
-
8Place seam side down on cookie sheet.
-
9Bake for 30 to 45 minutes at 350°.
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