Sausage Cake

10 ingredients
5 steps

Ingredients

  • 3 c. brown sugar
  • 1 c. hot coffee
  • 1 tsp. nutmeg
  • 3 c. flour
  • 1 2/3 c. English walnuts
  • 1 lb. pork sausage
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 (1 lb.) box raisins
  • 3 apples, grated

Directions

  1. 1
    Combine sugar, sausage and hot coffee.
  2. 2
    Take a little hot coffee out and dissolve soda.
  3. 3
    Combine all dry ingredients; mix well.
  4. 4
    Bake at 275° to 300° for 1 hour or until done.
  5. 5
    May be stored as a fruit cake.

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