Sausage Fruit Cake

13 ingredients
5 steps

Ingredients

  • 1 lb. sausage
  • 2 c. sugar
  • 2 c. hot water
  • 2 tsp. baking soda
  • 2 Tbsp. vanilla
  • 1/4 c. vinegar
  • 1 Tbsp. salt
  • 1/2 tsp. cloves
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 4 1/2 c. flour
  • 1 (1 lb.) box raisins
  • 2 c. walnuts (may use more)

Directions

  1. 1
    Soak raisins in hot water for 20 minutes.
  2. 2
    Drain.
  3. 3
    Put hot water in bowl with sausage.
  4. 4
    Mix remaining ingredients.
  5. 5
    Bake for 1 hour at 350° in loaf or Bundt pan.

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