Sausage Hots

4 ingredients
3 steps

Ingredients

  • 1 lb. hot or sweet sausage
  • 6 to 10 oz. pkg. sharp cheese
  • 3 c. Bisquick baking mix
  • fresh parsley

Directions

  1. 1
    Remove skin from sausage.
  2. 2
    Cook and crumble. Mix all ingredients and shape into small balls. Bake at 375° for 15 to 20 minutes.
  3. 3
    Serve hot.

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