Sausage Pie
4 ingredients
5 steps
Ingredients
- 1 (9-inch) pie crust
- 3/4 lb. ground sausage
- 3 eggs, beaten
- 1 c. Provolone cheese, grated (can mix with Mozzarella)
Directions
-
1Fry sausage; drain.
-
2Put into pie pan.
-
3Mix together eggs and cheese; pour over sausage.
-
4Mix lightly.
-
5Bake at 350° for 30 to 35 minutes.
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