Sausage Rice
7 ingredients
7 steps
Ingredients
- 1 lb ground sausage
- 1 (6 ounce) boxuncle ben's wild rice, Original recipe
- 1 (10 1/2 ounce) can cream of mushroom soup
- 23 cup water
- 2 tablespoons butter
- 18 teaspoon sage
- 14 teaspoon salt
Directions
-
1Cook, drain Sausage set aside.
-
2While cooking sausage, cook Uncle Ben's Wild Rice according to directions box.
-
3As rice finishes cooking, combine water, cream of mushroom soup and butter.
-
4Bring to a boil.
-
5Once cream of mushroom soup mixture begins to boil, combine rice(no water) and sausage into boiling mixture.
-
6Add sage and salt.
-
7Cook uncovered until thick (about 10 min).
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