Sausage Roll

6 ingredients
8 steps

Ingredients

  • 1 lb. sausage
  • 1/2 lb. Mozzarella cheese, shredded
  • 1 small onion
  • 1 egg
  • 2 Tbsp. milk
  • 1 pkg. pizza dough (dry mix)

Directions

  1. 1
    Brown sausage and onion until done.
  2. 2
    Beat egg and milk together.
  3. 3
    Make pizza dough as directed on package.
  4. 4
    Flatten dough and brush 3/4 of the egg and milk over it.
  5. 5
    Spread sausage over dough.
  6. 6
    Sprinkle with Mozzarella cheese.
  7. 7
    Roll dough and sausage into a roll.
  8. 8
    Bake for 20 minutes at 425°.

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