Sausage Rolls

4 ingredients
3 steps

Ingredients

  • 10 oz. Cheddar sharp cheese, grated
  • 1 lb. hot sausage
  • 1 lb. mild sausage (lean)
  • 3 c. Bisquick

Directions

  1. 1
    Mix all ingredients and roll into balls.
  2. 2
    Bake for 15 minutes. Cool and freeze, or bake for 20 minutes and serve.
  3. 3
    These can be heated in toaster or oven.

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