Sausage Snacks

5 ingredients
8 steps

Ingredients

  • 1 (8 oz.) can crescent rolls
  • 2 Tbsp. butter, melted
  • 1/4 c. Parmesan cheese
  • 1 1/2 tsp. oregano
  • 8 sausage links

Directions

  1. 1
    Separate crescent dough into 4 triangles.
  2. 2
    Press perforations to seal.
  3. 3
    Brush each with butter.
  4. 4
    Combine cheese and oregano and sprinkle over dough.
  5. 5
    Cut each rectangle crosswise to form 2 squares.
  6. 6
    Bake sausage links on each square; roll up.
  7. 7
    Cut each roll into 3 or 4 pieces and secure each with a toothpick.
  8. 8
    Place, cut side down, on a baking sheet. Bake at 375° for 15 minutes. Makes approximately 2 dozen.

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