Sausage Stuffing

Directions

1. 1
   Brown sausage.
2. 2
   Remove from pan.
3. 3
   Put celery and onions in same pan and saute until tender.
4. 4
   Set aside.
5. 5
   Crumble cornbread and bread in large bowl.
6. 6
   Add sauteed vegetables and sausage.
7. 7
   Add mushrooms with juice.
8. 8
   Mix. Add all dry ingredients.
9. 9
   Mix. Pour in broth little at a time, mixing until all added.
10. 10
    Stuff turkey and bake.
11. 11
    You'll have enough to bake some by itself.