Sauteed Broccoli
5 ingredients
6 steps
Ingredients
- 1 clove garlic, crushed
- 3 Tbsp. butter or margarine
- 1 lb. head broccoli, cut into florets
- 1/2 c. coarsely chopped walnuts
- 1/2 tsp. salt
Directions
-
1In large skillet over medium heat, cook garlic in butter 1 minute; add broccoli, walnuts and salt.
-
2Cover and cook 4 to 6 minutes until broccoli is crisp-tender, stirring frequently. Serve immediately.
-
3Serves 6, each serving containing 135 calories.
-
4Preparation time:
-
55 minutes; cook time:
-
67 minutes. Ready to serve in 15 minutes.
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