Sauteed Broccoli

5 ingredients
6 steps

Ingredients

  • 1 clove garlic, crushed
  • 3 Tbsp. butter or margarine
  • 1 lb. head broccoli, cut into florets
  • 1/2 c. coarsely chopped walnuts
  • 1/2 tsp. salt

Directions

  1. 1
    In large skillet over medium heat, cook garlic in butter 1 minute; add broccoli, walnuts and salt.
  2. 2
    Cover and cook 4 to 6 minutes until broccoli is crisp-tender, stirring frequently. Serve immediately.
  3. 3
    Serves 6, each serving containing 135 calories.
  4. 4
    Preparation time:
  5. 5
    5 minutes; cook time:
  6. 6
    7 minutes. Ready to serve in 15 minutes.

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